Spitting Pig

Hog Roast Billericay – Corporate Catering Returns to a Regular Hog Roast Billericay Client

Hog Roast South EssexThe greatest compliment that we at Hog Roast Billericay can ever receive from a guest is when they come back to our serving table to grab seconds. It tells us without telling us that they loved the food so much that they simply have to try it again.

That sentiment carries forward with customers themselves. If a customer or a business client returns to Hog Roast Billericay having enjoyed our catering services for their event, then we know that we have done our job well. When that repeat order comes in very shortly after the first one, well then we know that we really did our job so much so that they can’t get enough right away.

With that all said, the Hog Roast Billericay team were delighted to return once again to the excellent team at Balfour Beatty for yet another incredible corporate catering hog roast lunch. The Balfour team have enjoyed our services twice this year already, with lunches brought to the site teams at Coleshill twice through the summer. Now obviously knowing our reputation and knowing that our corporate catering team will be able to pull off an efficient, professional, and most definitely tasty lunch experience for their staff, the Balfour Beatty team once again called upon our dining, this time for one of their sites in Billericay.

It is always very rewarding as a corporate caterer to receive repeat orders with a  client. Building up that kind of relationship with our business clients is foundational to how our corporate catering find success. The more we work with a business, the better our services can be each time as we develop that trust and knowledge of what they need and want. With Balfour Beatty now into its third order for the year, we have found a perfect rhythm to just keep bringing them the signature hog roast experience that they have come to love. For this event, head chef Dohnis had our roast, marinated chicken thighs, grilled veg and halloumi skewers, mixed salad, and gourmet prepared and ready for our 60 guests – with extra available of course,  knowing that coming in for seconds was almost a certainty.Hog Roast South Essex