It can be an undervalued thing, but it makes such a big difference to the quality of your dining with a caterer. We are talking, of course, about the freshness of your foods with your caterer.
Since event catering is a job that typically demands vast quantities of foods in such a short time period, you may find that a lot of caterers look for the easy option with frozen or pre-prepared foods. With service conducted this way, the caterer can more readily plan ahead and ensure they are not playing so much against time to get everything out and ready for all 100+ guests at your event.
However, for our team of caterers here at Hog Roast Romford there is far too much of a loss of quality in each dish to do our own services this way. Hog Roast Romford prides itself on being able to produce hand-prepared foods bespoke for every event, so you will not find frozen dishes with us, nor dishes prepared days earlier. We want to make your foods on site to guarantee a better quality of dining. It is also part of the selling point of our signature dish, after all, as part of the charm of the authentic hog roast is in seeing it cook in its famous style.
We find there to be so much value in preserving the utmost freshness of your foods at your events. Food quality largely comes down to freshness, so when it comes to sourcing we go to local stocks and only source for your event near the time so that we are getting the highest quality meats at their very best. Any roast is only ever as good as the meat it begins with, after all, so we guarantee our Hog Roast Romford chefs get the best to work with. Guests will notice the difference immediately when getting freshly prepared dishes as the quality is that much better.
Doing so may seem like more off a challenge for our teams, but with a handy mobile hog roaster capable of cooking lots of foods at once, we are able to pull it off every time and get the best foods to the best events in Romford!